Theorical-Practical Guide Of The Laboratory Of Bromatology (Printed book)
₡9,000.00
- Brand: Editorial UCR
- Product Code: Alejandro Chacón Villalobos
- Availability: 7
This text aims to familiarize the general public, to advanced college students and college introductory level with the basics of food science food, through the practical study of technical analysis and product development.
| Book Features | |
|---|---|
| Edition | 1st ed. 2008 |
| ISBN Code | 9789968460200 |
| Dimensions | 25.4 cm x 17.78 cm |
| Weight | 550 g |